Rapid summary: Each Sunday, 3 Soles turns the brunch into a complete country plan: plates such as hot and motif eggs, free air and family atmosphere from 9 a.m., just 35 minutes from Bogotá.

Key points in 30 seconds

  1. The Dominican brunch will open from 9: 00 a.m. to 9: 00 p.m.
  2. The brunch letter mixes traditional Colombian breakfast with Mexican touches.
  3. Green and kiosks have a more tipsy and regular breakfast.

On Sunday, his logic was different from the rest of the week: his intention to get back to his office was clear and his breakfast could be extended to an early lunch. At Chia, that Sunday with a quiet place has a natural place: 3 Soles’s brunch letter, thought for those who wish to eat well without running.

How Sunday’s 3-Soles brunch works

The restaurant will open on Sundays from 9: 00 a.m. to 9: 00 p.m., so the brunch doesn’t have an hour’s narrow window. It can be reached early, with peace or later if Sunday began slowly. The letter combines prepared eggs in different forms, hot and light with fruit and all served in an atmosphere with green areas that invite them to stay more than we have been planning.

Personas disfrutando un brunch dominical en el restaurante 3 Soles en Chía.

What will you find in the brunch letter

Colombian classics with date of house

The hot plate is the anchor plate of the letter: rice, anti-cuckoo beans, pits, pawned meat, spaghetti and scrambled egg, with an arepa. For those who prefer something lighter, parrot or fried with an arema cover traditional breakfast without complication.

Mexican Tokes at Dominican table

The motiulebes (eggs with tomato and ham Red Salsa, on fried tortillas with frying beans) and the rancher eggs (scrambled eggs with tomato, onion and chorizo) give the brunch a different turn from the usual Colombian breakfast, consistent with the fusion that characterizes the restaurant.

What to have while the plate arrives

A brunch isn’t complete without something to drink while serving food. The hot drink letter has from a simple express coffee to a cappuccino or fruit flavour and for those who prefer something cold there are options as cold latte or frapuccino. Natural juices, in a juice or Sorbet version, are another common alternative to with a lighter brunch, especially on a sunny Sunday with an outdoor table.

How to Plan Your Brunch Sunday

  1. Choose the time as planned. Before 11 a.m. for a quieter breakfast or after if you prefer to sleep late.
  2. Think about space. A single kiosk works well for a couple or small family and green areas are better if children are interested in moving.
  3. It’s a combination with some desk. A hot coffee or drink after brunch lengthen the plan without a full lunch.

Why the Country Bronch works better than one in town

A brunch at a coffee in Bogotá most often involves glued tables, street noise and an hour’s limit before the place starts to fill up for lunch. At Chia, the problem is different: space remains. The individual kiosks and green areas make a two hour brunch feel bad about sitting up a table that someone else’s expecting.

That’s just what a family brunch Sunday needs, with children who at some point will want to get up from the table, or with a group of friends who would rather lengthen the desk rather than order the account as soon as they finish the main plate. The countryside environment isn’t just an aesthetic detail: it changes the rhythm of complete brunch.

What to expect if you go with children or with a large group

The Dominican brunch also works well for family or group plans. Besides an adult brunch letter, the children’s menu has options such as mini-Afriac, chicken sticks or childish cheesadilla, designed to get them to eat something they have been made to suit without getting out of the spirit of Sunday with families. For bigger groups, coordinating with advance the type of space (individual kiosk, big kiosk or green area) helps better flow service, especially if Sunday matches high demand.

If you have little time, ask for this.

  • Warm ($20,700), the most complete plate of the brunch letter.
  • Turtle eggs ($17,300), if they are looking for something other than traditional breakfast.
  • Fairy and fruit basket ($15,000), for those who prefer to start their light day.
  • Fairy eggs ($15.600), the classic and fast choice.

For those who come as partners, the brunch also works as a romantic plan for Sunday No need to wait at night.

What time does brunch start on Sundays?

The restaurant will be open at 9: 00 a.m. and the brunch letter will be available from the opening.

How soon can I order from the brunch menu?

The restaurant will be at 9: 00 p.m. on Sunday and there will be a great deal of room for a late brunch.

Do you have a choice for children?

Yes, the children’s menu includes options such as mini-Ajiac, chicken sticks or child cheesadilla as well as the options from the brunch card.

Can I have a kiosk for the brunch only?

Yes, individual kiosks and green areas are also available at brunch time and we recommend an advance booking on Sundays.

If Sunday’s still out of plan, Reserve your Sunday brunch and arrives at Chia with peace and with no intention of coming back early.