On our 3 SOLES blog you will find stories, flavors and inspiration that come from our Latin American roots. That's a space to discover recipes, traditions, gastronomic culture and restaurant novelties while we explore together the wealth of Colombia, Mexico and Peru. Each article is an invitation to get to know more about the ingredients, the stories and the passion that give our cuisine a living.
Rapid Summary: The shrimp tacos of 3 Soles, Governor, have been added with shrimp, pimenton, mozzarella cheeses and sopó with guajillo, chipotle and jalapeno…
Rapid Summary3 Soles lemon and parsley salmon are served with salted vegetables, guacamole and French potatoes, an copyright production designed for those looking for…