June marks the close of the first semester. For many teams it’s a natural moment to pause, to recognize the work of the period and share something outside of the usual office dynamic.
A well-organized half-year lunch does that without complications: it puts the team out of its context, puts good food at the table and generates the kind of conversation that formal meetings do not allow. At 3 Soles Restaurant at Chia that format has everything you need to work.
Why the semester’s closure deserves a plan outside the office
The internal celebrations have their place. But when it comes to genuine recognition of a team’s work, the context matters as much as the gesture.
A picnic lunch in Chia changes the dynamic since the team leave Bogotá: short journey, changing atmosphere, an arrival with green and temperature areas of Sabana. Before the first plate arrives, the equipment’s already in another way.
That’s not a meeting with a collection room with cataloguing sandwiches.
What 3 Soles offers for corporate closing events
The photos of the restaurant at business events show two different formats that coexist in the same space.
The first is group lunch in the main living room: tables arranged for medium equipment, active service, garden view windows, buffet with chafing dashes for groups that prefer that format. Professional environment without rigidity, without excessive information.
The second is the event with tasting menu: an elegant table with white tablecloths, a custom printed menu with creative names inspired by Latin American cultures, high level corporate dinner atmosphere. For management teams or celebrations that require more formality and distinction.
The two formats are available at 3 Soles because the restaurant has the versatility of space and service to adapt to different types of corporate event.
The corporate spaces of 3 Sole
The main hall. Spacious with windows and garden views. It works for lunch with medium and large equipment with table or buffet service. The light and green view keep the countryside’s atmosphere even inside the living room.
The event hall. Two living rooms with projector and independent music. Ideal for events that combine presentation of results with lunch. The available technology allows to make the formal part of the semester’s closure within the same space before passing to the table.
The kiosks out. For equipment that prefer a more informal format, the kiosks between trees are the space where the conversation flows with most nature.3 Without the living room’s structure, the equipment will relax faster.
To get an understanding of the capacity and distribution of the event hall, in the article about Business events in 3 Soles There’s a concrete example of how that space works for corporate groups.
The menu for a lunch end of semester
The 3 Soles menu has the advantage of solving the diversity of a work team without a closed set menu. Three kitchens, vegetarian options, sea and for all profiles.
To share at first:
- 3 Sole pits
- Gumbling and purifying products
- Retirement
Heavy plates by profile:
- The one who always asks for meat: birdfish or grill 3 Soles
- The one that prefers something light: loin leapt on salad or mixed ceviche
- Vegetarian: tofu chaifa or Mexican vegetarian salad
- The one you want to explore: Bondiola in cruba sauce or steal it in shrimp sauce
For the closing toast:
- Mimosa, classical or with Red fruit
- Ink or white bleed in bottle for group
- Red or white wine by glass
- Tonic water or ginger ale for those who do not drink alcohol
Taste menu option: For teams that want a more structured and memorable experience, the restaurant can prepare a custom tasting menu with creative names and special presentation. It should be directly coordinated with 3 Soles with advance.
How to organize the semester’s lunch
Define the format. Informal lunch with free menu? Buffet for big group? Do I have an event with a presentation and a tasting menu? The format determines the space and the necessary coordination.
Reserve with two weeks in advance. June has high demand for world parties and special dates. For corporate events, booking with time guarantees space and allows to coordinate details.
Confirm exact number. Including food restrictions from equipment. Vegetarians, people with gluten or with specific allergies. To mention them while booking allows us to prepare alternatives.
Define if you need the projector. If the event includes presentation of results or recognition, the event hall with projector resolves that part without additional spaces.
He’s back with time. For corporate groups, get to get to and from the start for 15 minutes and allow the equipment to install and get to know space and start lunch without the pressure of mass arrival.
Why Chia works better than Bogotá for this type of event
The answer is concrete: The change of context that Chia offers in 25-40 minutes from the north of Bogotá has an effect on the dynamic of the equipment that no urban restaurant can replicate.
When the team leave town, they leave the work context behind. The hierarchies relax a little while, the conversations open and lunch becomes something more than a food. That’s what makes this kind of event work for the semester’s closure: it’s not just good food, it’s to get off the phone together for a few hours.
Frequently Asked Questions
3 Soles restaurant have capacity for big corporate events?
Yeah. It can have up to 215 people with a master living room, an event room, kiosks and an outdoor area. For large groups, the most direct thing to do is to check availability with advance.
Do you have a projector for presentations?
Yeah. The event hall has independent projectors and music. Ideal for events that combine formal and lunch parts.
Can you make a closed menu for the group?
Yeah. For corporate events that prefer a set menu or tasting, you can coordinate directly with the restaurant. We have to get him up and about.
Do they have parking for groups that come in several cars?
Yeah, 24 hour surveillance parking space with capacity for 20 cars. For bigger groups, arriving at intervals facilitates the logistics of entry.
How far from Bogotá?
25-40 minutes from the north of Bogotá by the North Highway or 80 Street.
Are they pettily friendly at corporate events?
Yeah, all year. Free water, cookies and bags for pets.
The first half of his term’s been closed and his meeting’s better. A well-organized lunch at the right place is the kind of recognition that the team remembers. If you want to coordinate the event or have questions about availability and formats, write to us and we help you organize everything.
